4 good to know things that you will discover in Chef School
After all, so long as the provision of bread and dessert usually are not off, nobody needs to know precisely who is making them. However, to those who work within the industry, or are thinking about getting into the sphere, here is a marked distinction between a baker and a pastry chef. While these terms [...]
What You Need to Know About a Chef Career
The culinary industry has always been popular. However, it has received tremendous attention over the last decade with more and more people actually exploring the possibility of a chef career. The industry has gotten tougher and more competitive. Nowadays, chefs are expected to have culinary degrees from respectable schools. Chefs are also expected to have [...]
Becoming a Top Chef : What Does It Take to Become a Chef?
To become a chef, the attitude and desire for the job is just as important as the formal training involved. Discover the amount of passion necessary to reach success in this business with tips from an experienced chef in this free video on culinary careers. Expert: Chef Jeff Hadley Bio: Chef Jeff Hadley has worked [...]
Chef de Partie : Career, Roles & Responsibilities
Also referred to as a ‘station chef’ or a ‘line cook’, the Chef de Partie has the responsibility for the food production management of a specific kitchen section. Chef de Partie work in larger kitchens where there are a number of sections to handle and supervise. Each separate section of the kitchen is also known [...]